Nut & Berry Shortbread Bars

Name: Nut & Berry Shortbread Bars
Ingredients: 2 c. flour; 2/3 c. butter; 1 c. sugar; 1 egg; 1 c. pecans (or any nuts); 1-1/2 c. berries (fresh OR frozen blueberries, raspberries, blackberries- most any berry works well)

6 ingredients

1 steps

Ingredients

2 c. flour
2/3 c. butter
1 c. sugar
1 egg
1 c. pecans (or any nuts)
1-1/2 c. berries (fresh OR frozen blueberries, raspberries, blackberries- most any berry works well)

Directions

1

{"0":"Either in a large bowl, working with your fingers- OR in the bowl of an electric mixer with the paddle attachment, mix together flour, butter, sugar, egg and nuts until crumbly like pie crust dough.","3":"Press 3\/4 of this flour mixture into a buttered jelly-roll pan (cookie sheet or half-sheet pan). Scatter the berries across the top of this. Then crumble\/sprinkle the remaining flour mixture atop the berries as a crumb\/streusel-topping.","6":"Bake in a pre-heated 350 degree oven for 25-30 minutes or until slightly golden. Cool at least 15 minutes, cut into bars and enjoy!"}