Nut Bread
5 ingredients
10 steps
Ingredients
- 12 cup sugar
- 1 egg
- 1 14 cups milk
- 3 cups Bisquick
- 1 12 cups chopped nuts
Directions
-
1Heat oven to 350.
-
2Grease a loaf pan, 9x5x3-inches.
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3Mix sugar, egg, milk and bisquick.
-
4Beat vigorously 30 seconds.
-
5Batter may still be slightly lumpy.
-
6Stir in nuts.
-
7Pour into prepared pan.
-
8Bake 45-50 minutes, or until a wooden pick inserted in center comes out clean.
-
9(Crack in top is typical).
-
10Cool before slicing.
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