Nut Bread

7 ingredients
4 steps

Ingredients

  • 3 cups flour
  • 4 tsp. baking powder
  • 1/2 cup sugar
  • 1/2 tsp. salt
  • 1 1/2 cups milk
  • 1 egg, well beaten
  • 1 cup chopped nuts

Directions

  1. 1
    Sift flour, add baking powder, salt and sugar.
  2. 2
    Sift again. Beat eggs and add to milk.
  3. 3
    Combine liquid with dry ingredients, fold in nuts.
  4. 4
    Let stand in loaf pan for 20 minutes.

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