Nut Bread

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 Tbsp. shortening
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 2 small or 1 large egg
  • 2 1/2 c. flour
  • 1 c. milk
  • 1 c. nuts (hickory)
  • 1/2 tsp. vanilla

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add eggs and milk.
  3. 3
    Sift flour, salt and baking powder all at once.
  4. 4
    Put in nuts.
  5. 5
    Stir all at once.
  6. 6
    Add vanilla.
  7. 7
    Let rise for 20 minutes.
  8. 8
    Bake at 350° for 1 hour.

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