Nut Butter Balls
7 ingredients
9 steps
Ingredients
- 1 c. butter, soft
- 1/4 to 1/2 c. sugar
- 1/2 tsp. salt
- 1 tsp. almond extract or 2 tsp. vanilla
- 2 c. flour
- 1 to 2 c. pecans, finely chopped
- powdered sugar
Directions
-
1Cream butter and sugar.
-
2Add salt, extract, flour and nuts. Mix well.
-
3Chill dough until easy to handle.
-
4Shape dough into 1-inch balls.
-
5Place on ungreased cookie sheet.
-
6Bake until brown, 12 to 15 minutes in a 350° oven.
-
7While cookies are warm, roll in powdered sugar.
-
8These keep well.
-
9Makes 4 to 5 dozen.
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