Nut Cake

9 ingredients
2 steps

Ingredients

  • 8 Tbsp. butter, softened
  • 3/4 c. sugar
  • 2 large eggs
  • 1 tsp. vanilla
  • 1 3/4 c. all-purpose flour
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 1/2 c. chopped walnuts
  • confectioners sugar

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Butter an 8-inch cake pan and dust with flour.

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