Nut-Cracker Candy

4 ingredients
5 steps

Ingredients

  • 12 ounces semi-sweet chocolate chips
  • 3 tablespoons ground cinnamon
  • 1 cup unsalted cashews
  • 1 cup oyster crackers

Directions

  1. 1
    Melt chocolate in a medium saucepan over low heat.
  2. 2
    Stir in cinnamon.
  3. 3
    Fold in cashews and crackers.
  4. 4
    Drop by heaping teaspoonfuls onto waxed paper.
  5. 5
    Cool completely and store in an airtight container.

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