Nut-Cracker Sweets

4 ingredients
8 steps

Ingredients

  • 1/3 c. margarine or butter
  • 1/3 c. packed brown sugar
  • 12 graham crackers
  • 2/3 c. chopped nut topping

Directions

  1. 1
    Turn the oven to 350°.
  2. 2
    Tear off a 15-inch pieces of foil. Line the baking pan with the foil.
  3. 3
    Melt butter in saucepan.
  4. 4
    Stir in brown sugar.
  5. 5
    Arrange graham crackers side by side.
  6. 6
    Stir the brown sugar mixture.
  7. 7
    Spoon the brown sugar mixture over the graham crackers.
  8. 8
    Sprinkle the crackers with the nut topping. Bake for 7 to 9 minutes.

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