Nut Crunch

6 ingredients
7 steps

Ingredients

  • 3 egg whites
  • 1/2 tsp. baking powder
  • 1 c. sugar
  • 1 c. graham cracker crumbs
  • 1 c. nuts (pecans or walnuts)
  • 1 c. Cool Whip

Directions

  1. 1
    Beat egg whites and baking powder until stiff.
  2. 2
    Add sugar and beat again.
  3. 3
    Fold in cracker crumbs and nuts.
  4. 4
    Bake in a 350° oven for 20 to 25 minutes.
  5. 5
    Cool.
  6. 6
    Break into dessert cups and top with Cool Whip.
  7. 7
    Serve.

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