Nut Drop Cookies

12 ingredients
7 steps

Ingredients

  • 1 1/2 c. shortening (butter or lard)
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 1/2 c. raisins
  • 2 tsp. allspice
  • 1 c. milk (sweet)
  • 2 c. chopped walnuts (black)
  • enough flour to make stiff dough (approximately 4 c.)
  • 1 tsp. vanilla

Directions

  1. 1
    Beat shortening and sugar until light and fluffy.
  2. 2
    Beat in eggs and vanilla to mix thoroughly.
  3. 3
    Sift together flour, baking powder, baking soda and salt.
  4. 4
    Stir into creamed mixture alternately with milk.
  5. 5
    Stir in nuts and raisins.
  6. 6
    Drop on greased baking sheet.
  7. 7
    Bake in moderate oven at 350° for about 10 to 12 minutes.

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