Nut Glazed Brie

8 ingredients
5 steps

Ingredients

  • 1/4 c. brown sugar
  • 1/4 c. broken walnuts, pecans or almonds
  • 1 Tbsp. whiskey or brandy
  • 1 (14 oz.) pkg. round Brie cheese (5-inches in diameter)
  • apple wedges
  • lemon juice
  • seedless grapes
  • assorted crackers

Directions

  1. 1
    In a small mixing bowl, stir together brown sugar, nuts and whiskey or brandy.
  2. 2
    Cover and chill up to one week.
  3. 3
    After one week, place cheese in a 9-inch pie plate or platter.
  4. 4
    Bake in a 500° oven for 4 to 5 minutes or until cheese is slightly softened. Sprinkle sugar mixture over top.
  5. 5
    Bake 2 to 3 minutes more or until sugar is melted and cheese is heated.

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