Nut Goody Bars

9 ingredients
4 steps

Ingredients

  • 12 oz. chocolate chips
  • 12 oz. butterscotch chips
  • 1 c. peanut butter
  • 1 stick butter or margarine
  • 1/4 c. cream
  • 2 Tbsp. regular vanilla pudding mix
  • 3 c. sugar
  • 1 to 1 1/2 tsp. maple flavoring
  • 1 to 1 1/2 c. Spanish peanuts

Directions

  1. 1
    Microwave to melt top
  2. 2
    3
  3. 3
    ingredients; pour 1/2 of the ingredients into a 9 x 13-inch pan.
  4. 4
    Refrigerate to set.

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