Nut Jumbles

Directions

1. 1
   Preheat oven to 350.
2. 2
   Line baking sheet with aluminum foil and grease with butter.
3. 3
   Mix egg whites, brown sugar, salt & vanilla in a bowl until frothy and smooth.
4. 4
   Then add the nuts, making sure the all get coated.
5. 5
   Then drop by teaspoonfuls on the baking sheet.
6. 6
   Space about 2 inch apart.
7. 7
   Flatten the mounds slightly.
8. 8
   Place in oven and bake about 14 to 16 minutes.
9. 9
   Allow to completely cool.
10. 10
    May store in airtight container for 1 week at room temperature.