Nut Puffs

5 ingredients
5 steps

Ingredients

  • 1/2 c. soft butter or margarine
  • 1 tsp. vanilla
  • 1 c. coarsely chopped nuts
  • 2 Tbsp. confectioners sugar
  • 1 c. sifted plain or self-rising flour

Directions

  1. 1
    Heat oven to 300°, slow oven.
  2. 2
    Mix together butter, sugar and vanilla.
  3. 3
    Stir in flour and nuts.
  4. 4
    Form dough into small balls. Place on greased cookie sheet and bake about 30 minutes.
  5. 5
    While still hot, roll puffs in confectioners sugar.

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