Nut Roll

Directions

1. 1
   In a large bowl, combine crushed vanilla wafers, raisins and chopped pecans.
2. 2
   In another bowl, combine Eagle Brand milk and lemon juice.
3. 3
   Pour Eagle Brand milk/lemon juice mixture over dry ingredients and mix well.
4. 4
   Shape into a loaf or roll.
5. 5
   Wrap tightly in waxed paper or foil.
6. 6
   Place in refrigerator overnight. Slice thin and serve.