Nut Torte

7 ingredients
7 steps

Ingredients

  • 1/2 stick butter
  • 2 c. brown sugar
  • 1/4 tsp. salt
  • 1/2 tsp. soda
  • 2 eggs
  • 14 Tbsp. flour
  • 1 c. walnuts or pecans

Directions

  1. 1
    Melt butter in a large, flat pan, 11 x 16-inch.
  2. 2
    Preheat oven to 275°.
  3. 3
    Mix together the brown sugar, salt, soda, eggs, flour and nuts.
  4. 4
    Pour batter over the butter.
  5. 5
    Bake for 40 to 45 minutes.
  6. 6
    The batter will spread as it cooks.
  7. 7
    Cool and cut into bars.

Products Matching These Ingredients

More Recipes to Try