Nuts-For-Chocolate Bars

Directions

1. 1
   Heat oven to 350°.
2. 2
   Mix flour and 1/2 cup sugar in small bowl. Cut in 1/2 cup margarine until mixture resembles coarse crumbs. Press firmly into bottom of a greased, foil-lined 13 x 9-inch baking pan.
3. 3
   Bake 20 minutes until edges are lightly browned. Microwave chocolate and 1/4 cup margarine on High for 1 1/2 minutes until margarine is melted.
4. 4
   Stir until chocolate is melted.
5. 5
   Stir in corn syrup, 1/2 cup sugar, eggs and vanilla. Pour over crust.
6. 6
   Sprinkle with nuts.
7. 7
   Bake 30 minutes.