Nutted Gumdrops

10 ingredients
9 steps

Ingredients

  • 34 cup evaporated milk
  • 1 cup finely chopped gumdrop (no black)
  • 12 cup margarine
  • 12 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking powder
  • 12 teaspoon salt
  • 12 cup walnuts, chopped

Directions

  1. 1
    In a small bowl, combine the milk with the gumdrops.
  2. 2
    Let stand.
  3. 3
    In another bowl, beat together butter, sugar, egg and vanilla.,.
  4. 4
    Add the milk mixture.
  5. 5
    Stir together.
  6. 6
    Measure in flour, baking powder, salt and nuts; stir well.
  7. 7
    Spread in.
  8. 8
    9x9-inch baking pan.
  9. 9
    Bake in 350F oven for 25-30 minutes.

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