Nutty Apricot Dip

9 ingredients
4 steps

Ingredients

  • 250 g Philadelphia Cream Cheese, softened
  • 14 cup honey
  • 1 cup natural yoghurt
  • 1 teaspoon vanilla essence
  • 30 g crushed mixed nuts
  • 30 g walnuts, chopped
  • 30 g almonds, ground
  • 30 g dried apricots, chopped
  • 1 pineapple, halved & flesh diced

Directions

  1. 1
    Beat cream cheese until smooth.
  2. 2
    Add remaining ingredients, except pineapple, mix well.
  3. 3
    Spoon into pineapple half and decorate with extra nuts & apricots.
  4. 4
    Serve with extra fruits.

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