Nutty-Crisp

5 ingredients
6 steps

Ingredients

  • 1 c. pecans
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 Tbsp. butter
  • 1/2 c. sugar

Directions

  1. 1
    Place sugar, butter and nuts in heavy skillet.
  2. 2
    Stir over low heat until nuts are toasted and sugar is caramel colored.
  3. 3
    Pour onto foil.
  4. 4
    Add salt.
  5. 5
    Let cool.
  6. 6
    Break into pieces and eat.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Chopped Pecans

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Shelled pecans

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