Nutty Pancakes

Directions

1. 1
   Stir together eggs and ricotta in large mixing bowl, and stir in flour, salt, baking powder and sugar.
2. 2
   Fold in pecans and dates.
3. 3
   Heat large nonstick skillet or griddle, and spray with nonstick cooking spray.
4. 4
   Spoon batter by 1/3 cupfuls onto hot surface, pressing lightly with spatula to flatten slightly.
5. 5
   Cook 3 to 5 minutes on one side.
6. 6
   Turn, and cook on second side until golden brown.
7. 7
   Repeat, spraying pan as needed, until batter is used up.
8. 8
   Remove from heat, and serve.