Nutty Shamrock Shake

6 ingredients
1 steps

Ingredients

  • 1 1/2 cups pistachio ice cream
  • 1 cup whole milk
  • 1/2 teaspoon almond extract
  • 5 drops green food coloring
  • Whipped cream (optional)
  • 1 teaspoon finely chopped pistachios

Directions

  1. 1
    In a blender, combine the pistachio ice cream, milk, almond extract, and green food coloring, and process until smooth, about 30 seconds. Pour into a glass and top with the whipped cream and chopped pistachios.

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