Oatmeal Bread
8 ingredients
6 steps
Ingredients
- 2 c. boiling water
- 1 c. uncooked oatmeal
- 1/3 c. vegetable oil
- 1/2 c. Karo syrup
- 3 tsp. salt
- 2 pkg. yeast
- 2 eggs, beaten
- 5 1/2 c. flour
Directions
-
1Combine water, oatmeal, vegetable oil, Karo syrup and salt. Cool to lukewarm.
-
2Add yeast and mix well.
-
3Blend in eggs.
-
4Add flour and mix until dough is well blended.
-
5Place dough in greased bowl and cover.
-
6Store in refrigerator at least 1 1/2 hours.
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