Oatmeal Cookies

10 ingredients
5 steps

Ingredients

  • 1 c. soft butter
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 1 1/2 c. flour
  • 2 tsp. salt
  • 1 tsp. baking powder
  • 3 c. rolled oats
  • 1 c. chopped pecans

Directions

  1. 1
    Beat first 5 ingredients together with a spoon or mixer.
  2. 2
    Add next 3 ingredients, then add oats and pecans.
  3. 3
    Drop on a greased cookie sheet, about a teaspoon for each cookie.
  4. 4
    Bake for 8 to 10 minutes at 350°.
  5. 5
    Cool and store in a tin to keep them crisp.

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