Oil Pie Crust

4 ingredients
5 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 3 Tbsp. sugar
  • 1/2 c. vegetable oil
  • 3 Tbsp. milk

Directions

  1. 1
    Mix flour and sugar in 9-inch pie pan, using a fork.
  2. 2
    Blend oil with milk.
  3. 3
    Add mixture to dry ingredients in pie pan; mix with fork.
  4. 4
    Press into shape.
  5. 5
    Bake at 425° for about 10 minutes. Cool, then fill.

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