Okra And Rice

11 ingredients
1 steps

Ingredients

  • 3 strips bacon
  • 2 c. cut fresh okra
  • 1 (14.5 oz.) chopped tomato
  • 1 c. frozen onion seasoning blend
  • 1 c. corn kernels
  • 1 tsp. Creole or Cajun seasoning
  • 1/4 tsp. black pepper
  • 1/4 tsp. onion salt
  • ground red pepper (if desired)
  • hot cooked rice
  • 1/2 c. water

Directions

  1. 1
    Cook bacon in Dutch oven until crisp; remove bacon to a paper towel. Cook okra, water, tomato, corn, onion and seasonings in bacon drippings over medium heat for 5 minutes. Reduce to low. Cover and simmer 15 minutes or until vegetables are tender. Serve over rice and top with crumbled bacon.

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