Old-Fashioned Apple Pie

7 ingredients
7 steps

Ingredients

  • 2 already made pie crusts
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1/2 to 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. salt
  • 7 sliced, peeled apples

Directions

  1. 1
    Combine ingredients in large bowl.
  2. 2
    Pour into pie crust (it will be heaping).
  3. 3
    Roll out remaining crust and cover pie.
  4. 4
    Tuck top crust down and over bottom pie crust.
  5. 5
    Cut vents.
  6. 6
    Bake in hot oven at 425° for 60 minutes.
  7. 7
    You may need to put tinfoil over pie 40 minutes after in oven to keep from burning.

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