Old Fashioned Chocolate Cake

8 ingredients
7 steps

Ingredients

  • 1/2 c. margarine
  • 1/2 c. Wesson oil
  • 2 c. sugar
  • 5 eggs
  • 1 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. vanilla flavoring
  • 2 c. self-rising flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cream margarine, Wesson oil and sugar. Beat eggs and add to this mixture.
  3. 3
    Add dry ingredients alternately with buttermilk, beating after each addition.
  4. 4
    Add vanilla.
  5. 5
    Mix.
  6. 6
    Pour in 4 (8-inch) pans.
  7. 7
    When cool, split layers crosswise and frost with Chocolate Frosting.

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