Old Fashioned Chocolate Pie
11 ingredients
28 steps
Ingredients
- 1 1/2 c. sugar
- 1/3 c. cocoa
- 1/3 c. flour
- 2 c. boiling water
- pinch of salt
- 4 eggs, separated
- 3 Tbsp. butter
- 1/2 tsp. each vanilla and almond flavorings
- 2 to 3 tsp. cornstarch
- 2 Tbsp. water
- 1 (9-inch) baked pie crust
Directions
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1Mix
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2cocoa,
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3flour, salt and sugar.
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4Slowly stir in the boiling
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5water
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6and
-
7return
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8to the heat.
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9Bring to a boil and cook
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10gently until thickened, stirring constantly. Remove pan from
-
11heat.
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12Stir
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132 or 3 tablespoons of the chocolate mixture into
-
14the lightly beaten egg yolks.
-
15Return to the heat.
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16Stir in cornstarch which has been dissolved in 2 tablespoons water. Cook gently
-
172 minutes after it comes to a boil.
-
18Remove from heat
-
19and stir
-
20in
-
21butter and flavorings.
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22Cool slightly and pour
-
23into baked
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24crust.
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25Cover with meringue, sealing to the crust
-
26on edges.
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27Bake at 350° until golden. Time of preparation: 30 minutes.
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28Serves 6.
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