Old-Fashioned Lemonade

Directions

1. 1
   Cut lemons into very thin slices; remove seeds.
2. 2
   Place in large non-metal bowl; sprinkle with sugar.
3. 3
   Let stand about 10 minutes.
4. 4
   Press fruit with back of spoon to extract juice.
5. 5
   Add cold water stirring and pressing fruit until well flavored. Remove fruit slices.
6. 6
   Serve over ice.
7. 7
   Garnish with lemon slices. Makes 4 (1 cup) servings.