Old Fashioned Light Fruitcake

11 ingredients
2 steps

Ingredients

  • 4 to 6 oz. pecans (don't chop)
  • 1 1/2 lb. chopped, mixed candied fruit
  • 1 lb. white seedless raisins
  • 1/2 lb. soft margarine
  • 2 1/4 c. sugar
  • 6 eggs
  • 1 oz. bottle French's brandy flavoring
  • 4 c. flour, sifted
  • 1 tsp. nutmeg
  • 1 1/2 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Use 2 loaf pans, or 1 tube pan, or miniature pans.
  2. 2
    Line pans with foil.

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