Old Fashioned Pot Roast

3 ingredients
5 steps

Ingredients

  • 3 to 3 1/2 lb. boneless pot roast (chuck or round)
  • 1 envelope Lipton Recipe Secrets onion soup mix
  • 2 1/4 c. water

Directions

  1. 1
    Brown roast over medium heat.
  2. 2
    Add onion soup mix blended with water.
  3. 3
    Simmer, covered, turning occasionally 2 1/2 hours or until tender.
  4. 4
    If desired, thicken gravy.
  5. 5
    Makes 6 servings.

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