Old Fashioned Pumpkin Pie

Name: Old Fashioned Pumpkin Pie
Ingredients: 1 (9-inch) unbaked pie shell; 2 c. cooked mashed pumpkin or 1 (16 oz.) can solid packed pumpkin; 1 can evaporated milk; 1/2 c. dark molasses; 2 eggs; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1/2 tsp. ground ginger; 1/4 tsp. ground cloves

9 ingredients

18 steps

Ingredients

1 (9-inch) unbaked pie shell
2 c. cooked mashed pumpkin or 1 (16 oz.) can solid packed pumpkin
1 can evaporated milk
1/2 c. dark molasses
2 eggs
1 tsp. ground cinnamon
1/2 tsp. salt
1/2 tsp. ground ginger
1/4 tsp. ground cloves

Directions

1

Preheat oven to 425°.
2

Place pie shell in pan on baking sheet. Set
3

aside.
4

Beat
5

pumpkin, evaporated milk, molasses, eggs, cinnamon, salt, ginger and cloves in a medium size bowl. Pour into shell.
6

Bake
7

in
8

preheated
9

hot oven at 425° for 15 minutes, then reduce
10

oven temperature to moderate 350°.
11

Bake for 45 to 50 minutes
12

or
13

until
14

wooden toothpick inserted in center comes out clean.
15

Cool
16

15
17

to 20 minutes on wire rack. Serve warm.
18

Makes 6 to 8 servings.