Old Fashioned Rich Shortbread

Directions

1. 1
   Mix flour and sugar together.
2. 2
   Rub in the butter untill it comes together and makes a smooth dough.
3. 3
   Roll out between parchment paper about half an inch thick, or use a shortbread mould if you have one.
4. 4
   Place on a greased baking tray.
5. 5
   Prick with a fork to decorate and flute the edges if you wish.
6. 6
   Bake for 25/30 minutes at 175c.
7. 7
   Dust with a little castor sugar while cooling.