Old Fashioned Rolled Dumplings

5 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1 tsp. salt
  • 1 Tbsp. baking powder
  • 1 Tbsp. butter
  • 2 c. boiling broth

Directions

  1. 1
    Put dry ingredients into large bowl and margarine and broth in center.
  2. 2
    Stir until cool enough to knead.
  3. 3
    Knead until smooth. Roll thin and cut into squares.
  4. 4
    Drop into boiling broth.

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