Old Fashioned Strip Dumplings

Directions

1. 1
   Mix eggs, cool broth and salt.
2. 2
   Add 1 1/2 cups flour and stir to make sticky ball.
3. 3
   Turn ball onto floured board and work into least possible flour to keep dough from sticking.
4. 4
   Roll as thin as possible (if thicker, must cook longer).
5. 5
   Cut into 1 1/2-inch strips with a knife.