Old Time Brunswick Stew

Ingredients

• 4 to 4 1/2 lb. pork
• 5 lb. hen or chicken
• 3 lb. potatoes
• 1 lb. onions
• 2 cans tomatoes
• 2 cans creamed corn
• 1 large bottle catsup
• 4 tsp. Tabasco sauce
• 1/4 c. vinegar
• 3/4 c. lemon juice
• 3 tsp. salt
• 1 tsp. black pepper
• 1 can each English peas, lima beans
• 1 medium bottle Worcestershire sauce