Old Time Gingerbread
9 ingredients
1 steps
Ingredients
- 1 3/4 c. all-purpose flour
- 1/2 c. sugar
- 1/2 c. salad oil
- 1/2 c. molasses
- 1 tsp. baking soda
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
- 1 large egg
Directions
-
1Preheat oven to 350°. Grease and flour 9 x 9 x 2-inch baking pan. Into large bowl, measure 1/2 cup boiling water and all ingredients. With mixer at low speed, beat until well blended, constantly scraping bowl with rubber spatula. Increase speed to high. Beat 2 minutes, occasionally scraping bowl. Pour batter into pan. Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack for 10 minutes.
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