Old-Time Spoon Rolls

6 ingredients
4 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 1/2 sticks margarine, softened
  • 1 egg
  • 2 c. warm water
  • 1/4 c. sugar
  • 4 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Cream the margarine with sugar and egg.
  3. 3
    Add yeast and water to the mixture.
  4. 4
    Mix in flour 1 cup at a time to make a spongy batter.

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