Ole Burgers

9 ingredients
3 steps

Ingredients

  • 1 1/3 lbs ground chuck
  • 1/2 ounce taco seasoning mix
  • 4 slices monterey jack cheese (thick slices)
  • 4 -6 roasted red jalapenos, jarred variety fine (sliced)
  • mayonnaise
  • 1/2 cup fresh cilantro, chopped
  • 1 tomatoes, sliced
  • 1/3 cup diced red onion
  • 4 hamburger buns, warmed

Directions

  1. 1
    Shape meat into four patties. Sprinkle with taco seasoning.
  2. 2
    Grill to your liking, melting cheese on top.
  3. 3
    Serve burgers on buns that have been spread with mayo. Top with cilantro, jalapenos, tomato, and onion.

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