Ole Casserole
7 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 lb. can corn
- 1 can tomato soup
- grated cheese
- 1 can tomato sauce
- 8 oz. noodles
- salt and pepper
Directions
-
1Cook noodles; drain.
-
2Fry meat; remove fat.
-
3Add everything but noodles and simmer until well mixed.
-
4Then mix noodles and put in a 4-quart casserole dish and top with cheese.
-
5Bake at 350° for 30 minutes.
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