Olivada/Tapenade
7 ingredients
2 steps
Ingredients
- 1 large garlic clove
- 4 large basil leaves
- 12 tablespoon fresh thyme leave
- 12 cup pitted kalamata olive
- 14 cup pitted black olives
- 1 teaspoon lemon juice
- 1 12 tablespoons olive oil
Directions
-
1Place all ingredients in a food processor and process till smooth (can be a bit chunky depending on preference).
-
2You can also do this with an immersion blender.
Products Matching These Ingredients
Breadsticks, garlic
NOVA 4
Pitted Prunes
Trader Joe's
C
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Chicken sausage, sun-dried tomato & basil
Roundy's Select
C NOVA 3
Organic pasta sauce, tomato basil
Giant Eagle
C NOVA 3
Pasta sauce, tomato basil
Market District
A NOVA 3
Green lettuce leaves
A
Shallot thyme finishing butter, shallot thyme
E NOVA 3
Rosemary & thyme potatoes gratin
D NOVA 4
Romaine heart leaves
A
Basil leaves
Simple Truth Organic
More Recipes to Try
Chicken Enchilada and Avocado Soup
12 ingredients
Pork and Pomegranate Puffy Tacos
28 ingredients
Savory Turkey h'orderve crackers
10 ingredients
Pasta Salad with Sun-Dried Tomatoes
9 ingredients
Quick Pate'
10 ingredients
Sue's Potatoes
11 ingredients
Clam Soup With Potatoes and Navy Beans
10 ingredients
Using Leftovers for Tomato Mul (Water) Kimchi
4 ingredients
African Fruit Salad
17 ingredients
Orange Julius - Our Way !
6 ingredients
Honey-Mustard Tomatoes
3 ingredients
Provencal Stuffed Zucchini
15 ingredients