Olive Loaf

Directions

1. 1
   Combine first four ingredients.
2. 2
   Shape 1/3 of mixture into flat loaf shape in baking pan.
3. 3
   Center 6 olives down loaf.
4. 4
   Top with another 1/3 mixture.
5. 5
   Place two lines of olives down outer sides of loaf.
6. 6
   Top with remaining mixer and pat firmly.
7. 7
   Weave bacon over top of loaf, sprinkle with remaining crumbs.
8. 8
   Bake at 350° for 45 minutes.