Olive Relish

Directions

1. 1
   Chop olives into small pieces.
2. 2
   Saute onion in butter (olive oil is preferred).
3. 3
   Cool.
4. 4
   Combine all ingredients.
5. 5
   Store in refrigerator.
6. 6
   Serve on sandwiches, as accompaniment to beef or anywhere.