Olive Spread
2 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 jar olives, stuffed with pimientos
Directions
-
1Use soft cream cheese or let regular cream cheese come to room temperature.
-
2Add a little olive juice; cream well.
-
3Add cut-up olives and add to cream cheese.
-
4Serve with crackers (Ritz, Town House, Triscuits, etc.).
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