One-Pan Mac & Cheese Bake
6 ingredients
9 steps
Ingredients
- 2 pkg. (225 g each) Kraft Dinner Macaroni and Cheese
- 4 cups boiling water
- 1 cup milk
- 1/2 cup butter, cut up
- 1 cup Cracker Barrel Shredded Double Cheddar Cheese
- 24 Ritz Crackers, crushed (about 1 cup crumbs)
Directions
-
1Preheat oven to 400F.
-
2Spray 13x9-inch baking dish with cooking spray.
-
3Place Macaroni in prepared dish.
-
4Stir in boiling water; cover with foil.
-
5Bake 15 min., stirring after 7 min.
-
6Stir in Cheese Sauce Mix, milk and butter.
-
7Sprinkle with cheese and crushed crackers.
-
8Bake, uncovered, an additional 5 min.
-
9or until cheese is melted and crackers begin to brown.
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