One Pan Spanish Rice

9 ingredients
5 steps

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 jalapeno peppers, seeded and diced
  • 2 garlic cloves, diced
  • 1 lb ground beef
  • 14 ounces tomato sauce
  • 1 1/2 teaspoons salt
  • 2 cups beef broth
  • 2 cups white rice (brown can be used but lengthen cooking time)

Directions

  1. 1
    1. Heat oil and saute onion for about 3 minutes Add jalepenos and saute another 3-4 minutes Add garlic for the last minute or so.
  2. 2
    2. Add ground beef to pan and brown.
  3. 3
    3. Add tomato sauce, salt, beef broth & rice. Stir until evenly distributed.
  4. 4
    4. Cover and bring to a boil.
  5. 5
    5. Reduce heat and continue simmering for about 20 mins, or until rice is cooked though.

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