One Pot Spaghetti

11 ingredients
7 steps

Ingredients

  • 1 pound Ground Beef
  • 1/4 cups Onion, Diced
  • 1/4 cups Green Pepper, Diced
  • 1 pound Canned Diced Tomatoes
  • 6 ounces, fluid Tomato Paste
  • 24 ounces, fluid Water
  • 1 teaspoon Salt
  • 1/2 teaspoons Italian Seasoning
  • 1 clove Garlic, Minced
  • 1/2 pounds Spaghetti, Broken Up
  • Grated Parmesan, To Serve

Directions

  1. 1
    Brown beef with onions and green pepper.
  2. 2
    Stir in tomatoes, tomato paste, water, and seasonings.
  3. 3
    Bring to a boil, then add spaghetti.
  4. 4
    Cover and simmer on medium/low for 22 minutes.
  5. 5
    DO NOT LIFT THE COVER TO PEEK.
  6. 6
    Serve with parmesan cheese.
  7. 7
    (To reheat: Bake at 350 degrees F for 20 minutes.)

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