One-Pot Turkey Taco Skillet

Name: One-Pot Turkey Taco Skillet
Ingredients: 1 pound lean ground turkey; 1 package taco seasoning; 2 1/4 cups water; 16 ounces salsa thick & chunky kind works best; 11 ounces corn with red & green bell peppers, Mexican corn; 2 cups instant brown rice; lettuce

7 ingredients

3 steps

Ingredients

1 pound lean ground turkey
1 package taco seasoning
2 1/4 cups water
16 ounces salsa thick & chunky kind works best
11 ounces corn with red & green bell peppers, Mexican corn
2 cups instant brown rice
lettuce

Directions

1

In a large skillet over medium heat, cook and brown ground turkey, breaking meat up into small pieces.
2

Stir in seasoning mix, water, salsa and corn. Bring to a boil. Stir in rice. Simmer on medium for 5 minutes. Cover with tight-fitting lid, and turn off heat (keep pot on burner). Let stand 15-20 minutes, until liquid is absorbed and rice is tender.
3

Dish up into bowls and top with favorite toppings. Enjoy!