Onion Bread
3 ingredients
5 steps
Ingredients
- 1 loaf French-style bread
- 5 to 7 scallions, chopped
- 1/4 lb. butter, softened
Directions
-
1Cut loaf lengthwise.
-
2Mix scallions and butter; spread on loaf.
-
3Wrap in foil.
-
4Bake at 400° for 20 minutes.
-
5Yields 4 to 6 servings.
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